Friday 29 March 2013

Baking baking baking

My salter weighing scales which are almost on their last legs.  My husband bought some digital ones which I have hidden in horror.  Accuracy is only partly the point!
 Butter and sugar ready for creaming.
 Lovely biscuit dough.

 Cut cut cut


 Freshly baked from the oven with a heavenly aroma.
Easter biscuits are ready for our Easter Egg Hunt tomorrow.

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